Bruette
Well-Known Member
On the topic of grilling. Yesterday's hamburgers and hotdogs were fantastic! For me it's food perfection, better than any restaurant.
I forgot to mention hotdogs yesterday. If I light the weber grill you can bet your bottom dollar, I will be making hotdogs! I love hotdogs cooked with indirect heat on a weber charcoal grill. For me those hotdogs are finger food, no roll needed. I like them perfectly cooked, no black spots! My Mom on the other hand liked them with a little black on them.
The hotdogs were some private label chicken and pork hotdog from Aldi. They were great and at 99 cents for 12oz, a fair deal too! Ever since Esskay was bought out I'm always on the lookout for another brand of hotdogs. So far Oscar Mayer is still my favorite.
Did I ever mention I love hotdogs?
Sometimes I wonder what percentage of the calories I have consumed over my life has been from hotdogs. 20%-50% I'm sure.
I forgot to mention hotdogs yesterday. If I light the weber grill you can bet your bottom dollar, I will be making hotdogs! I love hotdogs cooked with indirect heat on a weber charcoal grill. For me those hotdogs are finger food, no roll needed. I like them perfectly cooked, no black spots! My Mom on the other hand liked them with a little black on them.
The hotdogs were some private label chicken and pork hotdog from Aldi. They were great and at 99 cents for 12oz, a fair deal too! Ever since Esskay was bought out I'm always on the lookout for another brand of hotdogs. So far Oscar Mayer is still my favorite.
Did I ever mention I love hotdogs?
Sometimes I wonder what percentage of the calories I have consumed over my life has been from hotdogs. 20%-50% I'm sure.
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