So we are back at the hotel. We have breakfast included with our room and it is a Hilton, and not on the US, so it is actually a really nice breakfast. This was what I had this morning. We’re all looking forward to tomorrow. They also have a crepe, waffle, and omelette station where guys in fancy white tall chef hats make your to order. We did not use that today as we all had full plates by time we got to that section. The goal is tomorrow…
They had both US style bacon and also Japan style bacon (which due to the fat content makes me think it is not a back bacon like Canadian bacon, but rather a wider cut of the same pork belly but cured differently and cooked “softer”. Both kinds are on the plate. The tater tots were labeled “hash browned potatoes”. The pizza slice thing was labeled “Danish pizza” as in a Danish pastry. It was good. The donuts are miniature and I had a couple more later. It’s a buffet and they make you put on disposable gloves before joining the line.

Lunch was not anything interesting — we went to a convenience store and I grabbed one of their “sweet bread” type things, some peppered almonds (dry roasted with black pepper), and a Vitamin fruit drink box. After the large breakfast I didn’t want to eat a lot mid day. I also knew we wanted to go to the food court of one of the local malls for supper.
For supper we were at the Diver City mall, an extra 5 min walk from where we were yesterday but much bigger. The food court probably had at least 15 different places to Eat — mostly various forms of Japanese style foods, but also Chinese, Indian or Middle Eastern, and that sort of thing, and a Carl’s Junior. Hamburger place (which had free refills, which is rare in Japan and usually associated with American fast food or casual sit down places, though McDonalds and Wendy’s don’t do it).
I ended up at the place that was either Indian (my best guess) or Middle Eastern. Elements of the food pictures reminded me of both. I had some sort of butter rice (with a faint turmeric taste), spicy cutlet, and some sort of faintly curry based chili with beans and meat. The curry curry taste was not strong and it tasted a lot like chili from the US, but not quite. It was tasty. (No discussion on beans vs meat vs both together in chili

).
My daughter wants to go to that same place I went to tonight, when we have supper tomorrow. I do as well. Want to try some of the other things I saw after I ordered — various bowls with spicy and good looking sauces and pieces of meat sitting in them. Naan style bread (or at least that sort of thing if not real naan) and the butter rice round out some of the plates they showed.
