Jaz avalley
Station cat
Looks left looks right sneaks a look over shoulder, yep I have been goodGood evening. It's partly cloudy and 84.
I'm back sooner than I thought I might be. Looks like everybody has been behaving for the most part.
Looks left looks right sneaks a look over shoulder, yep I have been goodGood evening. It's partly cloudy and 84.
I'm back sooner than I thought I might be. Looks like everybody has been behaving for the most part.
I believe that was me.Looks left looks right sneaks a look over shoulder, yep I have been goodand if anyone else has been stepping out of line I missed it.
Family comes first, and she will likely benefit from the bathroom upgrades.I take this test every other day required by the rehabilitation center my wife's in. What a pain it all is. I have little time for trains right now with visiting her and getting the new bathroom project done.
George
Is it Willie that took this test?
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Sounds like good coffee!Coffee - to us there is only one brand ... Cravens, and we mostly using the Morning Blend. We grind it at the store into 1Lb ( sorta ) bags. When it is down around $9/Lb we usually get a couple or three and freeze what we are not gonna to immediately use.
When we were operating an Espresso Stand - Cravens was the best. We used 'Cafe Bazza' for ...um... normal folks and 'Dexters Decaf' for those wanting light stuff. Can't find Cafe Bazza in the store and we found that the breakfast blend is really close. Cravens will still ship us 20Lbs of Bazza beans, but have no grinder any mo. It is a little more spendy than the canned stuff, but well worth it. You can actually use a little less for each pot which makes it good.Sounds like good coffee!
I buy any 100% Columbian i can get for about $3/lb. The last I bought was Maxwell House at $3.99/lb.
No point in me freezing it, I drink a lot of coffee! Two sometimes three, 12cup pots a day.
As I write this my wife is making me a 12oz cup of Tasters Choice Classico instant coffee. They were out of Tasters Choice Columbian. My "night cap".
Good night, Everybody!
I did use one, but it was late in the game, and agreed with the pop out timer when the time came. I know the "shake hands" trick, unfortunately my turkey was an amputee. It was an 8 lb turkey breast.Alan - The first thing that I do when cooking a turkey is to pull that damn plastic thing out and throw it away. I use a conventional digital thermometer. My mother also taught me how to "shake hands with the leg" to see if it was done. I also used to see my MIL do the same thing. If it moves freely without any resistance, it's done!
I have a service like you describe, it's called nieces and nephews. No $100 involved but they do get a free meal for them and their kids. Although I do have a niece with what we call "free range kids". They come in and she lets them loose to do whatever they get the urge to do. Thursday, one eight year old headed straight for the appetizer table and loaded 8 pigs in a blanket on a plate and devoured them all in about two minutes. I successfully blocked him off when he was returning (albeit probably just temporarily), by asking him questions about his football team and the same name Lions on the TV.
A new day tomorrow. Follow what you want. Best to youOn my last day of work, thee employees presented me with a cake...:
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I love that cake!On my last day of work, thee employees presented me with a cake...:
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My Mom would put her coffee that had gone cold in the microwave to reheat it. "Zap it" she would say.Drank MJB since I first started drinking coffee. Dad favored it, and apparently I did too, as I often blew through twelve cups a day. Or even in a couple of hours if I came over to mow his lawns (about 1.5 acres, so I need the boost).
It became harder and harder to find--the shelf space dwindled--until it eventually went the way of the Dodo bird, at least as far as finding it at the local grocery stores went. You can still get it, but not quickly, and even if you have Amazon Prime: https://www.amazon.com/gp/product/B007PM9TPI/ref=ox_sc_act_title_1?smid=ATVPDKIKX0DER&psc=1
He used a Chemex drip through too, and I've been looking for it in their basement storage for a long time. Found it and claimed it for my own about two weeks back now. Haven't tried it again yet, but I'm sure I will like it when I do, because it allowed the use of boiling point water, and not the half boiled stuff my coffee maker spits out. Which I have to throw in the microwave even "hot off the presses," just to get it warm enough to battle a bit of refrigerated creamer.
Remember the McDonalds lawsuit? Where the woman sued (and won!) her case because the coffee they served her was too hot? Yeah, that one.
Forevermore every coffee maker you can buy will heat the water to a tepid temperature at best before dripping through. So they won't get sued for overheating the water.
I could do better in my bathtub.
Hard to believe Noddy Holder recorded this nearly 50yrs ago, but still a firm favourite.Maybe it's time for a real X-mas song...
My doctor asked me how many cups of coffee I drank in a day. I told him about 4. He told me that's to many. I cut it down to one in the morning.Drank MJB since I first started drinking coffee. Dad favored it, and apparently I did too, as I often blew through twelve cups a day.
No apologies needed, only glad to see you are ok!Good morning Santa Fe et all, my apologies for being absent and I missed you all for sure. I was just really busy the last month with work and on weekends the last month. Working and running busy on the weekends and the time flies by. Like some of you, I caught the sinus infection as well and still have it. Just popped in on the odd occasion. Getting colder here now slowly so pulled my train station out to work on some more and will move down to the layout again soon. Have to fix the greenhouse and hot tub today, more wind storm damaged (never stops anymore), put out Xmas lights and clean my fish tank, hopefully catch some football….
