ctclibby
Well-Known Member
Willie: Nice pix!Good Morning All. Mostly cloudy and 64° here. Thunderstorm overnight between 0200 and 0300 left me 0.5" in the gauge, also woke me up. There's thundershowers all around right now, north in OK, SW of Fort Worth, south of Dallas, and out further west between Abilene and Wichita Falls. None appear severe right now. Chances here go up to 80% around noon and it's in the forecast for the next five days. Highs around 80°, so it will be muggy the whole time. Not unusual for May which is normally our wettest month.
The weekly grocery trek, delayed by one day, went OK yesterday. Gasoline in town was back up to $3.15/gal. We went flower shopping but my wife couldn't find what she was looking for.
Meanwhile when I got home, the brown Santa (UPS guy), had left me a package.
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I really just wamted to get additional lenses for the one that I already had, but the price wasn't bad and I now have two with different strengths in each one. I used the 2x one for painting some figures yesterday.
Elsewhere out in the train shed, i added the additional fencing, a tree, some details, and another couple of vehicles to that scene that I have been working on; the one with Cooter's Liquor and the BBQ food trailer.
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Next I will add some smaller trees, primarily over on the billboard side and who knows what other details that I can come up with.
Troy - I learned to drive before those outside side view mirrors were standard on cars, so I still turn my head and look over my shoulder in addition to using the mirrors.
Mike CGW - Great to read about your wife.
Todd - Lots of appliances have had chips for years. When we bought a new washing machine a few years ago, we found that it is also wifi enabled if you want. My son has a wood pellet grill that he can control over his cell phone. He demo'd it for us once when we were visiting and totally burned the meat!
Stevie Wonder is 73 today. Bet he didn't see that coming.
Everybody have a great day.
Ya, chips in things for *years* although way back when it was for the units operation ... not all the bells and whistles of now days. I also have a Trager with wifi that I don't use. You can burn meat dang fast with it if you are not on top of things; especially the way I cook beef. Preheat to 500, 4 minutes on one side, 3 minutes on the other. That is for 3/4" ribeye though. Pork is a little easier although it is easy to get it too dry. Now if the things would flip the meat at a time determined by me, that would be another story.
As far as the other appliances that are ...um... enabled - we turn off all the stuff we don't need if possible. Don't want the washer and/or dryer talking to the freezer now do we? Or even worse, the freezer telling the heating system that it is too hot! Years ago I had a Patagonian who would mimic the telephone ring - what a PITA. Can you just imagine the bird telling you that dryer is done in the dryer voice? Not!
Later
And I forgot .. got 4 of those visors a year or so ago. Now they are all over the house and train cave. Price was a no-brainer so I pulled the trigger.
